Wet weather is slowing planting across the entire mid-west. As of last Monday, 4-25-11, the USDA reported that only 10% of the Illinois corn crop was planted compared to 67% on the same date in 2010. Iowa is only 3% planted compared to 61% at this time last year. Wisconsin and Minnesota are near zero acres in the ground. With the cold wet weather it might not be all bad to have the seed in the shed instead of in the ground.
Another area that is not getting much press coverage is the weed growth in the field while we sit and wait. Tillage will help to control these weeds before planting as long as growers make sure they till deep enough to tear out the weed roots. Weeds that are stunted from tillage but not killed are even harder to control with a later herbicide application. One reason is that they have been stressed so they do not take up and translocate herbicides as well. Another is that they are more mature than plant height alone might suggest, so growers often do not apply proper rates for control.
If your fields are looking like the one above, make sure you take the time to get them clean at planting time. From here out it gets more difficult and usually more expensive to achieve adequate weed control. Talk to you Trelay DSM if you have questions.
Here is more info from Ohio State on Adjusting Burndown Programs
Friday, April 29, 2011
Friday, April 22, 2011
Are you confused about refuge requirements?
You are not alone if you answered yes to this question. Looking at all of the options on the market, it’s easy to understand the confusion that exists today.
Trelay has the solution! We have recently received approval for our new SmartStax RIB Complete. This new offering eliminates the need to plant a separate structured refuge. RIB Complete is the simplest and most convenient product on the market today. It will allow you to plant fence line to fence line with a single product. No more worries about figuring percentages and where to put to put what products.
RIB Complete contains a 95/5 blended product that complies with refuge requirements for above and below ground insects along with glyphosate and glufosinate herbicide resistance in both components of the blend.
Trelay has the solution! We have recently received approval for our new SmartStax RIB Complete. This new offering eliminates the need to plant a separate structured refuge. RIB Complete is the simplest and most convenient product on the market today. It will allow you to plant fence line to fence line with a single product. No more worries about figuring percentages and where to put to put what products.
RIB Complete contains a 95/5 blended product that complies with refuge requirements for above and below ground insects along with glyphosate and glufosinate herbicide resistance in both components of the blend.
We are very excited about the opportunity to talk with you about how Trelay can help simplify your planting time decisions and give you the first single bag solution.
Thursday, April 14, 2011
Is it Time To Plant Corn?
There are two main stresses to be concerned with when deciding to plant corn into cold soils (below 50 degrees). Variable soil temperatures that can slow germination and emergence, and the threat of frost on newly emerged seedlings.
After the seed is planted it will absorb about 30% of its weight in water, soil temperature has very little affect on this process. The next process after the seed imbibes water is shoot and root growth, and these are very dependent on soil temperature of 50 degrees or warmer. In soils colder than 50 degrees, there is greater chance of seedling rot and poor emergence, especially if the cold conditions last more than a day or two. Cold soils at the time of planting, and right after planting are a very common cause of variable final stands. Cold soils after planting can also cause seedlings to be stunted and show distorted leaves like the ones in the picture below if they do manage to emerge at all.
Late frost after the corn emerges is not as serious of a threat as planting into cold soils. The late frost may kill or damage exposed above ground tissue, but the growing point of corn remains below the soil surface until the crop reaches the V6 or 6th leaf stage. As long as the seed is planted at the proper depth and the seed furrow is closed properly, the recovery time from a moderate frost is fairly fast and has almost no affect on final yield. In extreme cases there may be a slight reduction in stand from late season frost.
For more information on corn planting and cold conditions click here or contact your local Trelay DSM.
After the seed is planted it will absorb about 30% of its weight in water, soil temperature has very little affect on this process. The next process after the seed imbibes water is shoot and root growth, and these are very dependent on soil temperature of 50 degrees or warmer. In soils colder than 50 degrees, there is greater chance of seedling rot and poor emergence, especially if the cold conditions last more than a day or two. Cold soils at the time of planting, and right after planting are a very common cause of variable final stands. Cold soils after planting can also cause seedlings to be stunted and show distorted leaves like the ones in the picture below if they do manage to emerge at all.
Late frost after the corn emerges is not as serious of a threat as planting into cold soils. The late frost may kill or damage exposed above ground tissue, but the growing point of corn remains below the soil surface until the crop reaches the V6 or 6th leaf stage. As long as the seed is planted at the proper depth and the seed furrow is closed properly, the recovery time from a moderate frost is fairly fast and has almost no affect on final yield. In extreme cases there may be a slight reduction in stand from late season frost.
For more information on corn planting and cold conditions click here or contact your local Trelay DSM.
Thursday, March 31, 2011
Time to Top-dress your Winter Wheat
The winter wheat crop looks like it is off to a good start for 2011, and as I write this the markets are looking good too. We have been fortunate that the snow cover has helped with winter survival. While we have had a few nights of colder weather since our snow melted, these dips do not seem to have caused any serious injury other than the normal leaf burn.
While the wheat in southern Wisconsin has started to break dormancy, the snow a couple weeks ago across central Wisconsin has slowed down the wheat progress compared to normal. Once this snow is off and temperatures warm, wheat in that region will begin greening up also. To tell if your wheat has broken dormancy, carefully wash the roots of a few wheat plants and look for new roots from the crown area of the plant. These roots will be snow white and may be very small, ¼ to ½ inch if the plant has just broken dormancy. Another way to tell that your wheat has broken dormancy is to look at the top two leaves of the plant. If you see a line across the leaves at the point where it was covered by the leaf sheath, it has broken dormancy. The area below the line is the new growth and will usually be a brighter or shiny green color compared to the upper portion of the leaf.
Now is the time to get that spring nitrogen on the wheat as the soil conditions permit. Rates should be based on yield goals for your farm and soil type. I usually like to use dry nitrogen to reduce leaf burn on the new emerging leaves. If you are using liquid nitrogen you will want to try to apply it in a band to reduce the amount of leaf surface that can be potentially injured from the application.
As you are checking for green up in the wheat, it’s a good time to look for the growth of any winter annual weeds that might need to be controlled before they get established and compete with the wheat crop. If you have questions on this or other topics, please contact you local Trelay DSM.
While the wheat in southern Wisconsin has started to break dormancy, the snow a couple weeks ago across central Wisconsin has slowed down the wheat progress compared to normal. Once this snow is off and temperatures warm, wheat in that region will begin greening up also. To tell if your wheat has broken dormancy, carefully wash the roots of a few wheat plants and look for new roots from the crown area of the plant. These roots will be snow white and may be very small, ¼ to ½ inch if the plant has just broken dormancy. Another way to tell that your wheat has broken dormancy is to look at the top two leaves of the plant. If you see a line across the leaves at the point where it was covered by the leaf sheath, it has broken dormancy. The area below the line is the new growth and will usually be a brighter or shiny green color compared to the upper portion of the leaf.
Now is the time to get that spring nitrogen on the wheat as the soil conditions permit. Rates should be based on yield goals for your farm and soil type. I usually like to use dry nitrogen to reduce leaf burn on the new emerging leaves. If you are using liquid nitrogen you will want to try to apply it in a band to reduce the amount of leaf surface that can be potentially injured from the application.
As you are checking for green up in the wheat, it’s a good time to look for the growth of any winter annual weeds that might need to be controlled before they get established and compete with the wheat crop. If you have questions on this or other topics, please contact you local Trelay DSM.
Tuesday, March 29, 2011
Frost Seeding
Frost seeding has been used for many years, but it is getting new attention in recent years with increased rotational grazing. It is a great way to improve hay or pasture yields or introduce new forage crops into an older, thinning stand. There are many advantages to frost seeding as opposed to tearing up and old stand and re-seeding. The list of advantages include reduced labor and energy, lower equipment investment, a shorter establishment period, and it is a great way to maintain productivity of permanent pastures or hay stands without problems with tillage or soil erosion in spring seeding.
There are a few keys to frost seeding
1) Seed to soil contact is very important for seed germination. One way to help this is to fall graze or clipped to expose the soil. Sod bound pastures are the most challenging because they usually have a thick layer of thatch that covers the soil.
2) Competition from established plants must be controlled. This can be controlled in pastures by grazing frequently in the spring and early summer, but remove livestock when it is down to two inch plant height to allow the light to get to the new seeding. Make sure not to clip lower that a couple inches or the new seeding will not have time to establish an adequate root system.
3) Seed selection and seeding rates. Red clover and birdsfoot trefoil are usually fairly easy to establish with frost seeding. Alfalfa, alsike clover, ladino clover, and white clover can also work well under proper management. One caution is to not seed alfalfa into an established older stand of alfalfa. Alfalfa roots produce autotoxicty that will prevent establishment of the new seeding.
4) Timing is important. For frost seeding to be successful, there must be alternating freeze and thaw cycles, along with spring rains to help incorporate the new seeding. Seeding on top of snow works if the snow is not deep and there is not much slope for water movement during a rapid thaw.
Frost seeding is a low cost way to improve productivity of older pastures or hay stands. Be sure to manage soil seed contact to improve germination of the new seeding. Limit competition of established stands to improve results. Select proper species and seeding rates for your field and situation. For more information on this or other questions click on the following link or call your local Trelay DSM.
Frost Seeding Legumes and Grasses
There are a few keys to frost seeding
1) Seed to soil contact is very important for seed germination. One way to help this is to fall graze or clipped to expose the soil. Sod bound pastures are the most challenging because they usually have a thick layer of thatch that covers the soil.
2) Competition from established plants must be controlled. This can be controlled in pastures by grazing frequently in the spring and early summer, but remove livestock when it is down to two inch plant height to allow the light to get to the new seeding. Make sure not to clip lower that a couple inches or the new seeding will not have time to establish an adequate root system.
3) Seed selection and seeding rates. Red clover and birdsfoot trefoil are usually fairly easy to establish with frost seeding. Alfalfa, alsike clover, ladino clover, and white clover can also work well under proper management. One caution is to not seed alfalfa into an established older stand of alfalfa. Alfalfa roots produce autotoxicty that will prevent establishment of the new seeding.
4) Timing is important. For frost seeding to be successful, there must be alternating freeze and thaw cycles, along with spring rains to help incorporate the new seeding. Seeding on top of snow works if the snow is not deep and there is not much slope for water movement during a rapid thaw.
Frost seeding is a low cost way to improve productivity of older pastures or hay stands. Be sure to manage soil seed contact to improve germination of the new seeding. Limit competition of established stands to improve results. Select proper species and seeding rates for your field and situation. For more information on this or other questions click on the following link or call your local Trelay DSM.
Frost Seeding Legumes and Grasses
Friday, March 25, 2011
Assessing your alfalfa stands for winter injury
Now is the time to be looking at your alfalfa fields to make stand evaluations. Even though we had good snow cover this winter, it is still important to look at your fields this spring before you finalize your cropping decisions. By evaluating stands now you will be able to make decisions about what fields to save, what fields are getting thinner and need to be replaced next year, and what may need to be rotated to another crop this year.
The best way to evaluate your stand is to look at the above ground part of the plant first. Check to see how many shoots you have in a square foot, over 55 stems per square foot is ideal, 40-55 means yields may be reduced, and under 40 means the stand is poor and will need to be replaced. Look to see that the shoots are coming from all sides of the crown and not only one side, this would indicate some crown damage and you would want to dig up the roots to get a better look. Check for crowns that may have heaved up over winter or do not show any new shoot growth also.
Be sure to dig some roots of healthy looking plants and check to see that these crowns are healthy also. Healthy crowns and roots will look white to cream colored and will be firm. If the crowns are discolored or soft they may be infected with some root rot diseases that will limit production.
The best way to evaluate your stand is to look at the above ground part of the plant first. Check to see how many shoots you have in a square foot, over 55 stems per square foot is ideal, 40-55 means yields may be reduced, and under 40 means the stand is poor and will need to be replaced. Look to see that the shoots are coming from all sides of the crown and not only one side, this would indicate some crown damage and you would want to dig up the roots to get a better look. Check for crowns that may have heaved up over winter or do not show any new shoot growth also.
Be sure to dig some roots of healthy looking plants and check to see that these crowns are healthy also. Healthy crowns and roots will look white to cream colored and will be firm. If the crowns are discolored or soft they may be infected with some root rot diseases that will limit production.
Talk to your Trelay DSM if you have questions or would like help in evaluating your alfalfa stands this spring to make sure you get the most from every acre that you farm. For more information on what to look for to evaluate your stand click on the link below.
Wednesday, March 16, 2011
Sifting Through Latest Glyphosate Info
Recently there has been increased buzz about alleged negative interactions of glyphosate with micronutrients and plant diseases. To date there are many sources of information about this topic in both scientific papers and the popular press. Bob Hartzler from Iowa State University has done a very thorough literature review and discussion of this topic that he presented at the 2010 ISU Integrated Crop Management Conference (Ames, IA). His conclusion from that presentation and the paper he presented were that although these interactions cannot be completely ruled out, there is no data to suggest that there is widespread negative impact on micronutrients or plant diseases.
Purdue University has also published a paper that discusses glyphosate’s impact on field crop production and disease development. In this paper by Purdue University they state “the claims that glyphosate is having a widespread effect on plant health are largely unsubstantiated.” They go on to state “Most importantly, the impact of these interactions on yield has not been demonstrated.” Based on the opinion of Iowa State University and Purdue University, we believe that there is no yield risk with using glyphosate for weed control in Roundup ready Crops. As always glyphosate should be used as part of an integrated pest management system when needed, be sure to follow all label directions when using these products. For more info on these articles, click on the links below.
Iowa State University
Purdue University
Purdue University has also published a paper that discusses glyphosate’s impact on field crop production and disease development. In this paper by Purdue University they state “the claims that glyphosate is having a widespread effect on plant health are largely unsubstantiated.” They go on to state “Most importantly, the impact of these interactions on yield has not been demonstrated.” Based on the opinion of Iowa State University and Purdue University, we believe that there is no yield risk with using glyphosate for weed control in Roundup ready Crops. As always glyphosate should be used as part of an integrated pest management system when needed, be sure to follow all label directions when using these products. For more info on these articles, click on the links below.
Iowa State University
Purdue University
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